cercer delicercer deli

Galerie photos

Chicken Curry sandwich with roasted chicken thigh, melted mozzarella, pickled red onions, romaine lettuce, and curry mayo on a brioche bun.
Spicy tuna sandwich on brioche bun with cheddar, romaine lettuce, spicy mayo, shallots, and smoked paprika on a silver plate.
Carrot Melt sandwich with roasted carrots, grilled halloumi, romaine lettuce, and carrot top yogurt sauce on a toasted bun.
Four gourmet sandwiches on pretzel rolls served on silver plates, filled with meats, melted cheese, pickles, and fresh greens.
Grilled chicken sandwich with arugula on brioche bun, served with potato chips and fresh lemonade on ice
Latte with rosette latte art in a white ceramic mug with olive green branded lettering
Cercer café hours: Wed–Fri 9–18, Sat–Sun 11–18, closed Mon–Tue. Coffee shop and sandwich restaurant.
Sandwich menu board featuring Chicken Curry, Spicy Tuna, Carrot Melt, and Cheese Dwich priced 5–10€.
Catering service offering custom mini-sandwich assortments, signature recipes, sides, desserts, and drinks for events.
Cercer sandwich and coffee shop storefront in Paris with red signage, dine-in seating visible through large windows.
Barista pouring fresh coffee beans into grinder hopper at Cercer Deli café bar
Espresso being brewed into an "ero" branded cup at a professional coffee machine with steam rising
Two Cercer deli staff eating sandwiches on a bench outside the sandwich and coffee shop storefront.
Barista pouring steamed milk into pitcher on La Marzocco espresso machine at specialty coffee bar
Assorted pretzel roll sandwiches with ham, cheese, and cream cheese fillings arranged in a catering box
Stacked deli sandwich with roast beef, melted cheddar, pickles, and mustard on a toasted hoagie roll, served on a silver plate.
Toasted hoagie sandwich with pastrami, melted cheddar, pickles, and mustard on a silver plate
Loaded sub sandwich with melted cheese, pickled red onions, lettuce, mustard, and savory meat on a brioche roll
Grilled chicken sandwich on toasted hoagie roll with lettuce and creamy green sauce on a silver platter
Tuna melt sub sandwich with lettuce and cheese on a toasted hoagie roll, served on a silver plate.
Tuna salad with mayo and sriracha drizzle in a stainless steel prep pan, served fresh in-house.
Superbon Chips de Madrid salt & pepper and pimento flavors with a bowl of golden potato chips
Four gourmet submarine sandwiches on silver plates featuring tuna, BBQ tofu, pastrami, and a veggie option with fresh toppings.
Hand grabbing a salt and pepper potato chip from a stainless steel bowl beside Superb brand chip bags.
Grilled tofu sandwich with lettuce and aioli on brioche bun, served with crispy potato chips in a steel bowl.
Cercer Deli restaurant logo — bold white text on red circle with DELI badge